Give those turkey leftovers a new life with this recipe! If you are not a fan of almonds, feel free to use walnuts instead.

Curried Turkey Salad

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By Stonyfield

• Gluten Free
• Indian
• Thanksgiving
• Salads
• Fall

Give those turkey leftovers a new life with this recipe! If you are not a fan of almonds, feel free to use walnuts instead.

Ready In: 10 minutes

Level: Easy

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Prep: 5 minutes

Cook: 5 minutes

Yields: 5 Servings

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Ingredients

• 1 1/4 c Stonyfield Organic Low Fat Smooth & Creamy Plain
• 1 tsp curry powder
• 4 c cooked leftover turkey (cut into 1 inch chunks)
• 1/3 c scallions (finely chopped)
• 2 c red grapes (seedless, halved)
• 3/4 c slivered almonds (toasted)

directions

Step 1

In a large bowl, combine the yogurt and curry powder.

Step 2

Add the turkey, scallions, grapes and almonds.

Step 3

Toss together to coat.

Step 4

Serve chilled.