Lemon flavored and honey sweetened, this healthful salad is spring picnic perfection.
Carrot Salad
By
Stonyfield
Lemon flavored and honey sweetened, this healthful salad is spring picnic perfection.
Ready In: 10 minutes
Level: Easy
Prep: 10 minutes
Cook: 0 minutes
Yields: 6 Servings
- 1/4 c olive or canola oil
- 2 T lemon juice
- 2 T honey
- 1/4 t of salt
- 1 1/2 c Stonyfield Organic Fat Free Vanilla Yogurt
- 10 medium carrots (shredded)
- 1/2 c dried cranberries
- 1 small red onion (chopped)
- 1/2 c chopped almonds
- 1/4 c parsley
Ingredients
directions
Step 1
In a small bowl, combine oil, lemon juice, honey, salt, and yogurt.
Step 2
Whisk until well blended.
Step 3
In medium size mixing bowl, toss carrots, cranberries, red onion, and almonds.
Step 4
Pour yogurt mixture over carrots and toss.
Step 5
Place salad into a serving bowl and serve.
