Raspberry Vinaigrette
This creamy combination of yogurt, raspberries and red wine vinegar is sure to make your taste buds tingle.
Yields: 2 Ounce Servings
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Ingredients
| 1 | c | Stonyfield Organic Low Fat Plain Yogurt |
| 1⁄2 | c | fresh raspberries |
| 1 | tbsp | red wine vinegar |
| 2 | tbsp | sugar |
Directions
Combine all ingredients in a blender or food processor, and purée until smooth.
| Nutrition Facts | ||
|---|---|---|
| Amount Per Serving | ||
30
0
|
||
| % Daily Value* | ||
| Total Carbohydrate | 6g | |
| Dietary Fiber | 0g | |
| Protein | 1g | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
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