Mocha Yogurt Milkshake
Nothing satisfies a sweet tooth on a warm afternoon like a blended coffee drink. But often times, these are loaded with sugar and artificial ingredients that most of us would prefer to avoid. Here’s a version that will give you the taste and health you’re looking for.
- 12 oz coffee (cold)
- 1 c Stonyfield Organic Gotta Have Vanilla Frozen Yogurt
- 2 T Divine cocoa powder
- 3 T organic nonfat powdered milk
- 2 T powdered sugar
- 1/2 t vanilla extract
- 14 ice cubes
- 1 T Divine chocolate (finely chopped, milk or bittersweet)
Place all ingredients except for the ice into a blender (I used my Blendtec which makes everything so smooth!) and pulse until combined.
Add ice and pulse (or place Blendtec on 'milkshake/ice crush') for 30-60 seconds or until smooth and frothy.
Pour into 2-3 glasses and garnish with a little finely chopped Divine milk chocolate.