These elegant truffles will make everyone think you spent a small fortune on handmade truffles. Only you will know that you made these beautiful confections using one bowl and you never turned on the stove!

Walnut Yogurt Truffles

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By Stonyfield

• Vegetarian
• Desserts
• American
• Gluten Free
• Quick Meals
• Holiday
• Winter
• Parties

These elegant truffles will make everyone think you spent a small fortune on handmade truffles. Only you will know that you made these beautiful confections using one bowl and you never turned on the stove!

Ready In: 15 minutes

Level: Easy

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Prep: 15 minutes

Cook: 0 minutes

Yields: 2 dozen truffles

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Ingredients

• 2 c ground walnuts
• 3/4 c powdered sugar
• 2 Tbsp unsweet cocoa powder
• 3 TbspStonyfield Organic 0% Fat Plain Greek Yogurt
• 1/4 c sugar (optional)

directions

Step 1

In a large bowl combine the dry ingredients making sure they are mixed with no clumps.

Step 2

Slowly mix in the yogurt one tablespoon at a time.

Step 3

With your hands or a flexible spatula mix well into a paste/dough; shape into small size balls.

Step 4

Roll into the sugar or any other kinds of sprinkles or colored sugar for a festive presentation.

Step 5

Transfer into candy cups/paper, box and refrigerate up to a week.

Step 6

Makes about 2 dozen truffles.