A traditional recipe best served with raw vegetables or your favorite chips.

Onion Dip

A traditional recipe best served with raw vegetables or your favorite chips.

Ready In: 2 hours

Level: Easy


Prep: 2 hours

Cook: 0 minutes

Yields: 2 Cups

    Ingredients

  • 1/2 fresh small sweet onion or Vidalia (grated)
  • 1/4 tsp garlic powder (give or take for taste)
  • 1/4 tsp white wine vinegar (give or take for taste)
  • 1 Tbsp extra virgin olive oil
  • 1 Tbsp chives (chopped)
  • 1 Tbsp parsley (chopped)
  • 1 cStonyfield Organic 0% Fat Greek Plain
  • salt and white pepper to taste

directions

Step 1

In a medium-size bowl mix together onion, garlic powder, vinegar, salt, pepper, olive oil, chives and parsley.

Step 2

Add yogurt and gently fold.

Step 3

Spoon into serving bowl and refrigerate for 2-4 hours, or overnight. This allows flavors to combine.

Step 4

Garnish with fresh parsley.