Great for an afternoon snack, morning breakfast or even lunch for you or the kiddos.
Veggie Cream Cheese with Herbs
By
Stonyfield
Great for an afternoon snack, morning breakfast or even lunch for you or the kiddos.
Ready In: 15 minutes
Level: Easy
Prep: 15 minutes
Cook: 0 minutes
Yields: 8 Servings
- 8 oz whipped cream cheese
- 2 Tbsp carrots (grated)
- 2 Tbsp broccoli (cut)
- 2 Tbsp zucchini (grated, water squeezed out)
- 1 Tbsp onion (grated)
- 1 clove garlic (minced)
- 2 Tbsp mixed herbs of your choice (cut)
- 1/2 c Stonyfield Organic 0% Fat Greek Plain Yogurt
Ingredients
directions
Step 1
With a small spatula, mix all ingredients together.
Step 2
Place mixture in a covered container and place into the fridge until you are ready to use.
