These easy Raspberry Yogurt Ice Pops, made with just three ingredients, are a wonderful treat on a hot summer day.

Raspberry Yogurt Pops
By
Skinnytaste
These easy Raspberry Yogurt Ice Pops, made with just three ingredients, are a wonderful treat on a hot summer day.
Ready In: 6 hours
Level: Easy
Prep: 15 minutes
Cook: 0 minutes
Yields: 10 servings
- 2 1/2 Craspberries
- 3 1/2 Tbspraw sugar
- 2 1/2 CStonyfield Organic Whole Milk Plain Yogurt
directions
Step 1
Place the raspberries in a bowl and slightly mash with a fork.
Step 2
Top with sugar and set aside about 10 minutes to let the juices release from the berries.
Step 3
Add the yogurt and stir together.
Step 4
Divide the mixture evenly into the popsicle molds, or disposable small plastic cups. Insert the sticks and freeze until solid, at least 5 to 6 hours.