This light and delicious dip will make the crudité platter a popular stop at your holiday gatherings. This is an easy recipe that uses ingredients that are probably already in your cupboard. Veggie Dip Go to recipes By Stonyfield American Dips Holiday Red, White, and Blue PartiesThis light and delicious dip will make the crudité platter a popular stop at your holiday gatherings. This is an easy recipe that uses ingredients that are probably already in your cupboard. Ready In: 3 hours 10 minutes Level: Easy Prep: 10 minutes Cook: 0 minutes Yields: 8-10 Servings Print RecipeIngredients1 Tbsp dried onion flakes1 Tbsp dried parsley1 tsp dried dill1/2 tsp salt1/2 tsp black pepper1/2 tsp garlic powder2 cStonyfield Organic Greek plain Whole Milk yogurtdirectionsStep 1Mix all ingredients together until combined well. Cover and let chill in refrigerator for at least 3 hours (overnight is best). Serve with fresh cut vegetables or potato chips.