Even a novice baker can make this delicious, quick and easy cake. Use any crisp and tart apples, like Cortland or Macintosh.

Spiced Apple Cake

Go to recipes

By Stonyfield

Even a novice baker can make this delicious, quick and easy cake. Use any crisp and tart apples, like Cortland or Macintosh.

Ready In: 1 hr 15 mins

Level: Easy

Prep: 15 mins

Cook: 1 hr

Yields: 10 Servings

Print Recipe

Ingredients

2 c sugar
1 c unbleached all-purpose flour
1 c whole wheat flour
4 t cinnamon
1 t salt
2 t baking soda
2 eggs
1 c vegetable oil
1/4 c orange juice
1 c Stonyfield Organic French Vanilla Yogurt
4 c Granny Smith apples (4-6 apples, cored, peeled, and chopped)
1 c walnuts

directions

Step 1

Preheat oven to 325°.

Step 2

Prepare a bundt pan with cooking spray.

Step 3

In a large bowl, combine dry ingredients and set aside.

Step 4

In a medium-size bowl, whip eggs until frothy (3-4 minutes). Add oil, orange juice, and yogurt. Mix together.

Step 5

Add wet ingredients to dry ingredients and fold together until well combined.

Step 6

Fold in apples and walnuts.

Step 7

Pour batter into cake pan.

Step 8

Bake for 1 hour or until toothpick inserted into the middle comes out clean.

Step 9

Let cool before removing from pan.

Step 10

Serve warm with a scoop of Stonyfield Organic Gotta Have Vanilla Ice Cream or Frozen Yogurt.

make it with yogurt instead and SAVE $1.50!