Even a novice baker can make this delicious, quick and easy cake. Use any crisp and tart apples, like Cortland or Macintosh. Spiced Apple Cake Go to recipes By Stonyfield Vegetarian Desserts American Apples Even a novice baker can make this delicious, quick and easy cake. Use any crisp and tart apples, like Cortland or Macintosh. Ready In: 1 hr 15 mins Level: Easy Prep: 15 mins Cook: 1 hr Yields: 10 Servings Print Recipe Ingredients 2 c sugar 1 c unbleached all-purpose flour 1 c whole wheat flour 4 t cinnamon 1 t salt 2 t baking soda 2 eggs 1 c vegetable oil 1/4 c orange juice 1 c Stonyfield Organic French Vanilla Yogurt 4 c Granny Smith apples (4-6 apples, cored, peeled, and chopped) 1 c walnuts directions Step 1Preheat oven to 325°.Step 2Prepare a bundt pan with cooking spray.Step 3In a large bowl, combine dry ingredients and set aside.Step 4In a medium-size bowl, whip eggs until frothy (3-4 minutes). Add oil, orange juice, and yogurt. Mix together.Step 5Add wet ingredients to dry ingredients and fold together until well combined.Step 6Fold in apples and walnuts.Step 7Pour batter into cake pan.Step 8Bake for 1 hour or until toothpick inserted into the middle comes out clean.Step 9Let cool before removing from pan.Step 10Serve warm with a scoop of Stonyfield Organic Gotta Have Vanilla Ice Cream or Frozen Yogurt.
