Instead of using loads of mayo, I lightened it up (a ton!) by using plain yogurt.

No Mayo Pimiento Cheese

Instead of using loads of mayo, I lightened it up (a ton!) by using plain yogurt.

Ready In: 10 minutes

Level: Easy


Prep: 10 minutes

Cook: 0 minutes

Yields: 1 Cup

directions

Step 1

Shred the cheese and place in a medium bowl.

Step 2

Add the yogurt, pimientos, sugar, vinegar, garlic powder, onion powder, and pepper. Mix everything together.

Step 3

Refrigerate until you're ready to serve.

Step 4

Spread onto bread for a sandwich, dollop it on crackers, or plop it on a burger. It's also good on a spoon.