The sweet maple taste isn’t just for your waffles. Try out this delicious maple yogurt glazed bundt cake for your next dessert dish.

Yogurt Glazed Maple Bundt Cake

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The sweet maple taste isn’t just for your waffles. Try out this delicious maple yogurt glazed bundt cake for your next dessert dish.

Ready In: 1 hour 45 minutes

Level: Medium


Prep: 15 minutes

Cook: 50 minutes

Yields: 8 servings

directions

Bundt Cake:

Step 1

Preheat oven to 375 degrees.

Step 2

Grease and flour a 9-inch bundt pan

Step 3

Mix butter, sugar, maple syrup until light and fluffy.

Step 4

Beat in egg till smooth

Step 5

Combine flour, baking soda and powder;

Step 6

Stir into the Stonyfield Whole Milk Smooth & Creamy Vanilla Yogurt into the batter batter

Step 7

Pour mixed batter into the pan

Step 8

Bake for about 50 minutes or until golden

Step 9

Let cool and enjoy!



Yogurt Glaze:

Step 1

Whisk together your Stonyfield Whole Milk Smooth & Creamy Vanilla Yogurt, maple syrup, and confectioners' sugar in a bowl until smooth.

Step 2

Refrigerate for at least 30 minutes before drizzling onto the bundt cake