Coconut Chia Seed Pudding with Coconut Milk

Coconut Chia Seed Pudding with Coconut Milk

Prep Time: 5 MINUTES

Serves: 4

Cook Time: 0 MINUTES

Ingredients
  • 1 cup Stonyfield Organic Whole Milk Smooth & Creamy Plain Yogurt
  • 1 cup coconut milk (or milk of choice)
  • 1-2 Tbsp honey (depending how sweet you want it)
  • 1/2 cup chia seeds
  • various toppings (chopped fruit, chocolate chips, shredded coconut, etc.)
Instructions
  1. In a small bowl, whisk together yogurt, milk, honey, and chia seeds.
  2. Top with assorted fruits like chopped mango, kiwi, and strawberries. For a more decadent pudding, top with shredded coconut and chocolate chips.
  3. Refrigerate coconut chia seed pudding for 1 hour before serving.
American
Greek yogurt pretzels and knots

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