A good spoonful of organic, whole milk yogurt, lots of cheese, and cauliflower? Try this delicious Cauliflower Cheesy Bread from Danny Seo!
Cauliflower Cheddar Bread
A good spoonful of organic, whole milk yogurt, lots of cheese, and cauliflower? Try this delicious Cauliflower Cheesy Bread from Danny Seo!
Ready In: 40 minutes
Level: Medium
Prep: 10 minutes
Cook: 30 minutes
Yields: 4
- 1 small head cauliflower (about 2 cups, grated)
- 1 jalapeno, minced
- 2 eggs, beaten
- 2 Tbsp Stonyfield Organic Greek plain Whole Milk yogurt (butter substitute)
- 1 1/4 c sharp cheddar (grate or buy pre-shredded)
- 1 1/4 c white cheddar (grate or buy pre-shredded)
- 1 tsp onion powder
- 1/4 tsp sea salt
- 1/4 tsp black pepper
- 1/2 tsp garlic powder
- 1/2 tsp baking powder
- 1/4 c cornmeal flour
Ingredients
directions
Step 1
Preheat oven to 375˚F.
Step 2
Peel away the cauliflower leaves, leaving the stem intact to use as handle while grating. Grate cauliflower using a box grater. (Could also cut cauliflower and place in a food processor until smooth.)
Step 3
In a medium to large bowl, beat 2 eggs. Add cauliflower and cheese.
Step 4
Once combined, add all remaining ingredients.
Step 5
Scoop batter into greased ceramic baking dish.
Step 6
Cook for 30 minutes or until firm and golden.
Chef's Note: Could also use a muffin pan. Adjust baking time to 15 to 20 minutes.
