Make ahead and bake when ready to eat. This is a hearty breakfast that will keep you satisfied all morning. Berry Baked Oatmeal Go to recipes By Stonyfield Healthy Food Make ahead and bake when ready to eat. This is a hearty breakfast that will keep you satisfied all morning. Ready In: 45 mins Level: Easy Prep: 10 mins Cook: 35 mins Yields: Serves 4 Print Recipe Ingredients 1 1/2 c rolled oats (quick or old fashioned) 1 t cinnamon 1/4 t nutmeg 1 1/2 c Stonyfield Organic milk (or milk alternative) 1 c Stonyfield Organic Vanilla Whole Milk Greek Yogurt (divided) 3 c frozen berries 1/4 c chopped walnuts 2 T maple syrup directions Step 1Preheat oven to 350°. Step 2Place oats, cinnamon, nutmeg, milk and ½ cup of the yogurt in a 8x8 or 9x11 baking dish and gently stir to combine. Step 3Stir in frozen berries and walnuts. Step 4Drizzle the maple syrup on top of the mixture and bake for 30-35 minutes. Step 5Let cool for 5 minutes, then top each serving with 2 Tbsp more yogurt.
