Make ahead and bake when ready to eat. This is a hearty breakfast that will keep you satisfied all morning. Berry Baked Oatmeal Go to recipes By Stonyfield Healthy FoodMake ahead and bake when ready to eat. This is a hearty breakfast that will keep you satisfied all morning. Ready In: 45 mins Level: Easy Prep: 10 mins Cook: 35 mins Yields: Serves 4 Print RecipeIngredients1 1/2 c rolled oats (quick or old fashioned)1 t cinnamon1/4 t nutmeg1 1/2 c Stonyfield Organic milk (or milk alternative)1 c Stonyfield Organic Vanilla Whole Milk Greek Yogurt (divided)3 c frozen berries1/4 c chopped walnuts2 T maple syrupdirectionsStep 1Preheat oven to 350°.Step 2Place oats, cinnamon, nutmeg, milk and ½ cup of the yogurt in a 8x8 or 9x11 baking dish and gently stir to combine.Step 3Stir in frozen berries and walnuts.Step 4Drizzle the maple syrup on top of the mixture and bake for 30-35 minutes.Step 5Let cool for 5 minutes, then top each serving with 2 Tbsp more yogurt.