Apple Peanut Butter Whip Toast
Apple Peanut Butter Whip Toast
This easy toast recipe will appeal to the kid in you (and your kids!) as a quick breakfast or afternoon snack. Unexpected flavors like cranberries and maple syrup or honey team up to make this treat extra special.
Stonyfield Organic Greek Whole Milk Yogurt, Plain, 30 oz.; Multi-Serving Yogurt
Prep Time: 10 MINUTES
Serves: 4
Cook Time: 4 MINUTES
Ingredients
- 1 cup Stonyfield Organic Whole Milk Greek Plain Yogurt
- 1/4 cup natural smooth peanut butter (or nut butter)
- 1 Tbsp pure maple syrup
- 1 tsp vanilla
- 1/2 tsp ground cinnamon
- 4 slices whole wheat toast
- 2 apples, peel on, cored and sliced thinly
- 2 Tbsp maple syrup (can sub honey, date syrup)
- 2 Tbsp sweetened dried cranberries (or nuts)
Instructions
- Whisk yogurt, peanut butter (warm in microwave for 15 seconds if the peanut butter is stiff), maple syrup, vanilla, and cinnamon in a small bowl.
- Toast bread. Cool slightly then spread each slice with peanut butter whip. Slices apples and arrange apple slices on toast.
- Drizzle with maple syrup and top with dried cranberries.
Let's Keep Cooking
There are so many ways to use Stonyfield Organic yogurt. Try using it in your favorite recipes!
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