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Home / Recipes / Strawberry Cheesecake Icebox Pie

Strawberry Cheesecake Icebox Pie

This simple recipe is great for anyone that likes to entertain but does not have the time to bake up something for dessert. Plus, it's a delicious way to cut calories.
Ready in: Level: Easy
Prep: Cook: Yields: 8 Servings


  • 1 c Stonyfield Organic Fat Free Plain Yogurt
  • 8 oz fat free cream cheese
  • 3 T sugar
  • 1 t vanilla extract
  • 1 c strawberries (diced
  • 1 graham cracker crust (9-inch)


Step 1

In a medium-size mixing bowl, cream together cream cheese and sugar.

Step 2

Blend yogurt and vanilla extract into this mixture.

Step 3

Fold in strawberries, and pour filling into graham cracker crust.

Step 4

Freeze for 2-3 hours or until set.

Step 5

Top with whipped cream if you like, and allow pie to warm slightly before serving.


Serving Size: 1 slice, Calories: 150, Calories from Fat: 35, Total Carbohydrate: 23g, Dietary Fiber: 1g, Protein: 6g