Ready In: 10 mins
Prep: 10 mins
Cook: 0 mins
Yields: 2 Servings
Mince your garlic super small. Mix garlic, Greek yogurt, juice from half of your lemon, 1 tbsp of lemon zest and honey. Add sea salt and ground pepper to taste.
To make your own perfect Aioli Sauce, taste after mixing, and add additional amounts of the ingredients to your taste!