This simple recipe is great for anyone that likes to entertain but does not have the time to bake up something for dessert. Plus, it’s a delicious way to cut calories. Strawberry Cheesecake Icebox Pie Go to recipes By Stonyfield Vegetarian Desserts American Cooking With Kids Summer Red, White, and BlueThis simple recipe is great for anyone that likes to entertain but does not have the time to bake up something for dessert. Plus, it's a delicious way to cut calories. Ready In: 3 hours 15 minutes Level: Easy Prep: 3 hours 15 minutes Cook: 0 minutes Yields: 8 Servings Print RecipeIngredients1 cStonyfield Organic Whole Milk Smooth & Creamy Plain8 oz fat free cream cheese3 Tbsp sugar1 tsp vanilla extract1 c strawberries (diced1 graham cracker crust (9-inch)directionsStep 1In a medium-size mixing bowl, cream together cream cheese and sugar.Step 2Blend yogurt and vanilla extract into this mixture.Step 3Fold in strawberries, and pour filling into graham cracker crust.Step 4Freeze for 2-3 hours or until set.Step 5Top with whipped cream if you like, and allow pie to warm slightly before serving.