Frozen Yogurt Bark
Frozen Yogurt Bark
This easy frozen yogurt bark treat is sure to be a hit with young and old. A sweet frozen hunk of deliciousness sweetened with honey.
Stonyfield Organic Greek Nonfat Yogurt, Plain, 32 oz.; Multi-Serving Yogurt
Stonyfield Organic Whole Milk Probiotic Yogurt, Vanilla, 32 oz.; Multi-Serving
Prep Time: 10 MINUTES
Serves: 1PAN
Cook Time: 0 MINUTES
Ingredients
- 32oz Stonyfield Organic 0% Fat Plain Greek Yogurt or Stonyfield Organic Whole Milk Vanilla Yogurt
- 1 Tbsp honey
- 1/2 cup dried strawberries
- 1/2 cup dried blueberries
Instructions
- Stir honey into yogurt.
- Line a flat pan with sides with parchment paper and spread evenly with yogurt mixture, make sure it's not too thin so that it breaks easily (about 3/8 of an inch thick).
- Sprinkle with your fruit mix-ins.
- Freeze for a few hours until completely frozen. Ours took about 4 hours for an 8" square pan, but of course it will depend on the size of your pan. Remove frozen yogurt from the pan and peel off the parchment paper. Break frozen yogurt bark into pieces.
Let's Keep Cooking
There are so many ways to use Stonyfield Organic yogurt. Try using it in your favorite recipes!
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