These Frozen Yogurt Pops are a tasty, nutritious treat! Feel good about eating on your own, or sharing with family and friends! Grab some yogurt, your favorite fruits/toppings and make these Frozen Yogurt Pops by our friend Catherine McCord today!

Frozen Yogurt Pops

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By Stonyfield

• Desserts
• American
• Cooking With Kids
• Frozen Desserts
• Summer
• Red, White, and Blue

These Frozen Yogurt Pops are a tasty, nutritious treat! Feel good about eating on your own, or sharing with family and friends! Grab some yogurt, your favorite fruits/toppings and make these Frozen Yogurt Pops by our friend Catherine McCord today!

Ready In: 6 hours

Level: easy

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Prep: 5 minutes

Cook: 0 minutes

Yields: 4 pops

Print Recipe

Ingredients

• 2 c Stonyfield Organic Whole Milk Greek Vanilla Bean Yogurt
• 1/4 c honey
• orange zest (optional)
• small paper cups & popsicle sticks
• fresh fruit, almonds, coconut flakes (or toppings of choice)

directions

Step 1

Mix yogurt, honey, and orange zest in a bowl.

Step 2

Pour mixture evenly into small paper cups.

Step 3

Add toppings of choice then stir.

Step 4

Put popsicle sticks in mixture. Place cups in freezer for 4-6 hours or until frozen through.

Step 5

Once frozen, peel paper cup off of popsicle and enjoy!