Avocado adds some excitement to this blue cheese dip. Enjoy with crackers or your favorite spicy food.

Blue Cheese Avocado Dip

Go to recipes

By Stonyfield

• Vegetarian
• American
• Gluten Free
• Appetizers
• Dips
• Quick Meals
• Parties

Avocado adds some excitement to this blue cheese dip. Enjoy with crackers or your favorite spicy food.

Ready In: 10 minutes

Level: Easy

---

Prep: 10 minutes

Cook: 0 minutes

Yields: 6 Servings

Print Recipe

Ingredients

• 4 ripe avocados (peeled, seeded, and coarsely mashed)
• 1 clove garlic (finely minced)
• 4 scallions (green part only, chopped)
• 2 T olive oil
• 2 T fresh lemon juice
• 1 c Stonyfield Organic Whole Milk Plain Greek Yogurt
• 1/2 c blue cheese (crumbled)

directions

Step 1

Combine all ingredients in a mixing bowl.

Step 2

Refrigerate until ready to serve.