We’ve turned our Pumpkin Pie recipe upside down. Not only is this a lighter version of the traditional holiday treat, there’s no chance of a soggy crust since the crust is on the top. These mini pumpkin pies in a jar make a beautiful presentation at a holiday dinner!
Warm and hearty, this fall vegetable casserole is a wonderful way to use your autumn garden or CSA harvest. Use whatever fall vegetables you have on hand, and try it with shrimp or chicken.
A hearty quick bread - moist and dense with apples. Serve this apple oatmeal quick bread warm from the oven or enjoy it toasted with a smear or butter and a side of fresh fruit and yogurt for breakfast.
A lighter version of this favorite autumn treat, this pumpkin pie is sure to delight!