Banana Pops

Banana Pops

Prep Time: 10 MINUTES

Serves: 6

Cook Time: 0 MINUTES

Ingredients
  • 3 bananas
  • Food safe skewers/sticks
  • 1 32oz container of Stonyfield Whole Milk Greek Plain or Vanilla
  • Granola
  • Additional sweet toppings
Instructions
  1. Halve the bananas, then skewer.
  2. Fill a medium-large bowl with Stonyfield Greek yogurt, and roll each banana skewer until they’re coated.
  3. Sprinkle with granola.
  4. Place on a baking tray and freeze overnight.
  5. Drizzle with sweet topping of your choice when ready to eat and enjoy!
Stonyfield Organic Greek Whole Milk Yogurt, Plain, 30 oz.; Multi-Serving Yogurt

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