This quick and easy frozen treat will be gone in seconds. Serve at kids’ parties.
Ready In: 4 hrs 10 mins
Prep: 10 mins
Cook: 0 mins
Yields: 1 Pan
- 3 4oz cups Stonyfield Kids Strawberry Vanilla Yogurt
- 1 c dried strawberries (or your favorite dried fruit)
Line a flat pan with sides with parchment paper and spread evenly with yogurt. Make sure it's not too thin so that it breaks easily. (About 3/8 of an inch thick)
Sprinkle with your dried fruit mix-ins.
Freeze for a few hours until completely frozen. Ours took about 4 hours for an 8" square pan, but of course it will depend on the size of your pan. Remove frozen yogurt from the pan and peel off the parchment paper. Break into pieces.