Everybody loves parfaits, and this easy to make Yogurt Cheese Parfait is just, well, parfait! Impress your guests and make this for your next dinner party!

Yogurt Cheese Parfait

Everybody loves parfaits, and this easy to make Yogurt Cheese Parfait is just, well, parfait! Impress your guests and make this for your next dinner party!

Ready In: 6 hours 15 minutes

Level: Easy


Prep: 15 minutes

Cook: 0 minutes

Yields: 6 Servings

    Ingredients

  • 6 c Stonyfield Organic Fat Free Plain Yogurt
  • 1 c sugar
  • 1 Tbsp lemon zest (finely grated)
  • 2 c fresh berries (raspberries, blueberries or hulled and sliced strawberries)

directions

Step 1

The day before serving or early in the day, stir the yogurt and the sugar together. Let this mixture drain for 4 to 6 hours to make yogurt cheese

Step 2

Add the grated lemon zest to 2 1/2 cups of yogurt cheese and mix well. Reserve any extra yogurt cheese for another use. Spoon the yogurt cheese into 6 parfait glasses, alternating with layers of fresh berries. If the yogurt cheese is too thick, it can be thinned slightly with additional yogurt.