Our Co-founder, Gary Hirshberg has always enjoyed cooking with yogurt. It’s a healthy substitute for oil, sour cream and more, saving on fat and calories while adding calcium, protein and a delightfully unique taste. Check out all of Gary's favorite recipes below!
Lightened Up Cheesy Monkey Bread
Alfredo Pasta with Broccoli
Ginger Kale Smoothie
Blueberry Probiotic Smoothie
Dill Yogurt Dip
3-Minute Yogurt Bowl Dessert
Kale Caesar Salad
Easy Ranch Yogurt Dip
Greek Yogurt Banana Bread
Tzatziki
Yogurt Baked Chicken
Tomato Basil Tart
