This creamy hummus with Greek yogurt is the perfect thing to pair with crudités, pita bread, or in a wrap. Feel free to modify the amount of garlic to meet your desired pungency.

Creamy Hummus With Greek Yogurt

This creamy hummus with Greek yogurt is the perfect thing to pair with crudités, pita bread, or in a wrap. Feel free to modify the amount of garlic to meet your desired pungency.

Ready In: 15 minutes

Level: Easy


Prep: 15 minutes

Cook: 0 minutes

Yields: 1 and ¼ cups of hummus

    Ingredients

  • 1 clove garlic
  • 16oz can low-sodium chick peas, drained (you can pop the skins off if you like how much smoother this makes the hummus but I can never be bothered)
  • 1/2 cStonyfield Organic 0% Fat Greek Plain
  • 1 Tbsp water
  • 1/2 tsp salt
  • 1 tsp lemon juice

directions

Step 1

Put all ingredients in a blender or food processor. Pulse to get it going and then blend until smooth.