The filling isn’t like a real slice of cheesecake, but it sure tastes like cheesecake! Cheesecake Yogurt Chocolate Cups Go to recipes By brandi-evans Vegetarian Desserts American Clean Plate Club Frozen Desserts Valentine's DayThe filling isn't like a real slice of cheesecake, but it sure tastes like cheesecake! Ready In: 50 minutes Level: Medium Prep: 40 minutes Cook: 10 minutes Yields: 8 Cups Print RecipeIngredients2 c semisweet chocolate chips2/3 c lowfat cream cheese (softened)1/4 c powdered sugar1/3 c Stonyfield Organic 0% Fat Greek Plain1/2 tsp fresh orange zestdirectionsStep 1Pour 1 and 1/2 cups of the chocolate chips into a glass bowl and either heat over a pan of simmering water or melt in the microwave for 2 minutes, stopping to stir every 30 seconds, until the chocolate is smooth and completely melted.Step 2Stir in the last 1/2 cup of the chocolate chips and mix together until all the chocolate is smooth and glossy.Step 3Drop a spoonful of the melted chocolate into 8 cupcake liners. Use a spoon to spread the chocolate into an even layer and bring the chocolate up the sides of the liners to help keep the filling in the cup.Step 4Put the chocolate cups in the fridge while you mix the filling.Step 5In a medium bowl, beat the cream cheese with a 1/4 cup of the powdered sugar. Taste. If you want it a little sweeter, add some more powdered sugar and mix until there are no more lumps.Step 6Mix the greek yogurt and orange zest into the cream cheese mixture.Step 7Once the chocolate cups have set, take them out of the fridge and drop a spoonful of the cream cheese filling into each one. Spread the filling into an even layer.Step 8Place the cups back in the fridge for about 5 minutes to let the cheesecake filling firm up a little bit.Step 9Take the cups back out, stir the rest of your melted chocolate (reheat for a few seconds if you need to), and drizzle the melted chocolate over the top of the cheesecake filling. Gently spread the chocolate over the filling, then put the cups back in the fridge for 5-10 minutes until the chocolate has hardened.Step 10Remove from liners and serve.