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We think about the impact of everything we do–from what’s in the cup and how it’s made, to how it gets to you.

We don’t have all the answers, but we believe it’s important to take care of the world around us to make food that you can feel good about feeding your family.

Organic farming has always been at the heart of our Earth-friendly yogurt business. In one year alone, our organic ingredient purchases keep more than 185,000 pounds of toxic persistent pesticides from the air, water and land.

But Stonyfield’s Earth efforts reach far beyond organic farming. In fact, we don’t have a green team, we ARE a green team – with people across the business contributing to our mission.

we walk the walk

Change Makers: Climate Fighters
We’ve been there: at the rallies, lobbying on Capitol Hill, speaking up and shouting out, and creating major change - right here at home at our headquarters in N...

makin' It Happen

Bananas With A Slice Of Independence
Why would a yogurt company from New Hampshire help fund a banana processing facility in the jungles of Costa Rica? For starters...
Organic 101
Why eat Stonyfield Organic? Isn’t it the best when something you love turns out to be good for you and good for the planet? When we started making yogurt back in...