Growing up, plain yogurt was always on the dinner table. Yes you heard right, the dinner table – not breakfast table! A staple in Middle Eastern cuisine, we love using plain yogurt as a condiment, sauce or topping for Lebanese specialties. To this day, I love using yogurt in all sorts of savory dishes to add tanginess, protein and flavor.
Here are 5 ways to use yogurt in savory dishes starting today:
What are your favorite ways to use yogurt in savory dishes? We would love to hear from you!
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