This refreshing chicken salad is perfect to take on your next picnic! Cinnamon Pecan Chicken Salad Go to recipes By jessica-reddick-gatlin American Salads Clean Plate Club This refreshing chicken salad is perfect to take on your next picnic! Ready In: 15 mins Level: Easy Prep: 15 mins Cook: 0 mins Yields: 8 servings Print Recipe Ingredients 5.3 oz Stonyfield Organic Greek Vanilla Nonfat Yogurt 1 t ground cinnamon 1 lb chicken breasts (cooked, shredded) 1/2 c apple (diced) 2/3 c grapes (halved) 1/4 c pecans (chopped) kosher salt (to taste) Freshly ground black pepper (to taste) directions Step 1In a small bowl, stir together the yogurt and cinnamon. In a separate, larger bowl, add the yogurt mixture to the chicken, apple, grapes and chopped pecans, folding together until everything is evenly coated. Season with salt and pepper, to taste. Serve chicken mixture topped on crackers or bread, if desired. We garnished with fresh herbs (chives & parsley).