Vegetarian

The yogurt cheese in both the crisp crust and the creamy filling makes this homey, old-fashioned pot pie a protein-packed meal. Perfect for non-meat eaters and also a good vehicle for turkey leftovers.

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A crusty pastry filled with layers of roasted vegetable layers, spinach mousse and yogurt cheese.

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Like autumn in New England, this masala dish has amazing color, but its wonderful layers of taste are classic Indian. Warm and satisfying enough to make a hearty dinner, this nutritious dish is perfect comfort food on a cool autumn day.

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There are hundreds of ways to prepare a delicious corn chowder, but this vegetarian fat-free and low-calorie chowder with miso paste is the ideal recipe for the health watcher. Organic miso paste is protein-rich fermented soybean paste made from ingredients such as soybeans, and brown or white rice.

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Great for an afternoon snack, morning breakfast or even lunch for you or the kiddos.

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These flavorful kabobs are simply great. Try substituting in some of your favorite veggies or even smoked tofu.

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Our family can't seem to get enough of these muffins. The blueberries and yogurt make them wonderfully moist. You can reheat them the next day- they won't dry out. They are a satisfying addition to breakfast, and a great item to grab on your way out the door. I usually add a bit more blueberries than the recipe calls for.

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A moo-velously warm treat. This festive holiday dip is always the first to go so be sure to make an extra batch!

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A delicious salad with contrasting flavors, textures and temperatures. The cool, creamy dressing combines perfectly with the warm, sweet roasted squash and crisp, bitter greens. Makes a unique side dish and salad in one.

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This unusual combination is surprisingly delightful and refreshing. The sweet and cool watermelon and mint are complemented with the saltiness of feta cheese, truly a palette pleaser.

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This salad can be served all year round. Its crunchiness and refreshing texture makes any dinner party a success.

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Not many people think of using watermelon in their smoothies, but this simple refreshing recipe will make you ask "Why haven't I done this before?"

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A classic, European holiday dish that is creamy and delicious. Wild berries add just the right amount of tartness to this delicious dish.

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A healthy shake that's good for the taste buds too.

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