Plums Amaretti

Plums Amaretti

Italians know that plums and almonds produce together a flavor that is, well, plumb delicious.

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Yields: 4 Servings

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Ingredients

34csugar
14tspalmond extract
4 ripe plums (halved, pitted, each cut into wedges)
1cStonyfield Organic Low Fat Vanilla Yogurt
3 amaretti cookies (crushed, almond meringues*)

Directions

  1. Simmer 1/2 cup water and sugar in a small saucepan over medium-low heat, stirring often until sugar dissolves. Cool slightly, then add almond extract.

  2. Place plums in a medium bowl and pour syrup over fruit. Chill at least 2 hours or up to 1 day. Remove plums and set aside.

  3. Gently fold yogurt into syrup. Spoon into serving dishes alternating plums and yogurt mixture.

  4. Garnish each serving with cookie crumbs.

  5. *Note: Amaretti cookies are an almond flavored meringue. If you're unable to find them in your local grocery store, you can substitute with meringues or graham crackers.

Nutrition Information

200
CALORIES
1.5g
TOTAL FAT
4g
PROTEIN
View Complete Nutrition Information
Nutrition Facts
Amount Per Serving
200
15
% Daily Value*
Total Fat 1.5g
Saturated Fat 0.5g
Cholesterol 0mg
Sodium 105mg
Total Carbohydrate 50g
Dietary Fiber 1g
Sugars 41g
Protein 4g
Vitamin A 4%
Vitamin C 10%
Calcium 10%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet.

© Copyright 2011 Stonyfield Farm, Inc.