Not Your Average Scrambled Eggs
Try our incredible smooth scrambled eggs. It's love at first bite, guaranteed.
|1⁄2||c||Stonyfield Organic Whole Milk Plain Yogurt|
|black pepper to taste|
|1⁄2||sesame bagel (toasted)|
|1⁄4||c||crumbled goat cheese|
|2||tbsp||scallions or parsley (chopped)|
In a small bowl scramble the eggs and add yogurt, salt and pepper.
In a non-stick skillet on low heat place the butter.
Once butter is melted, not sizzling, pour the egg mixture and stir until scrambled to your desired consistency.
Serve immediately topping with crumbled goat cheese and chopped scallions with toasted bagel on the side.
Half a bagel and 2 eggs
|Amount Per Serving|
|% Daily Value*|
|* Percent Daily Values are based on a 2,000 calorie diet.|
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