Middle Eastern

Ready for a new spin on a classic meatball recipe? Here, we used lean ground turkey and incorporated healthy dried apricots to make this dish too good-for-you to be believed. The best part? These meatballs are just as delicious served with pasta.

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Here's an easy and delicious side dish for any meal. Parmesan cheese and herbs complement the bright flavor of fresh artichokes.

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With important nutrients like protein, iron, potassium and fiber, this hearty, earthy soup is great for recharging and warming up after a winter workout.

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Similar to the mildy tart tabbouleh salad, this rendition is made with couscous, granular pasta, which cooks quickly. It is simple and scrumptious. Serve as a side dish or as a dressing with your favorite grilled fish or meat.

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Tzatziki is cool, refreshing and easy to prepare. It can be served as a dip or a topping on your favorite meats, fish or on sandwiches. Try it over falafel.

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A flavorful and hearty vegetarian dish. Serve as a main dish or form into small round balls instead of patties for a creative appetizer.

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This is a delicious appetizer or pack in your lunchbox.

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These flavorful kabobs are simply great. Try substituting in some of your favorite veggies or even smoked tofu.

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Yogurt is an excellent marinade. Because of its acidity it helps tenderize meats, like this lamb.

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This light salad is a perfect complement to Grilled Lamb Kabobs.

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This traditional Middle Eastern dish features roasted eggplant mixed with a combination of fresh parsley, garlic, lemon juice and yogurt. Enjoy with your favorite chips, or try it as a topping on your sandwich.

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Give those turkey leftovers a new life with this recipe! If you are not a fan of almonds, feel free to use walnuts instead.

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Simple to prepare, this hummus has a great mild garlic flavor.

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