Mexican

This breakfast's a wrap! The whole family will enjoy this flavorful breakfast.

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This dish gets its unique flavor for the mouth watering, aromatic dressing.

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The tangy taste of Greek yogurt perfectly complements the sweet pineapple and coconut in this frozen drink.

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A quick and easy recipe for sweet, tangy shrimp. Serve them up as a snack or enjoy them as part of a light dinner over salad and use the remaining marinade as dressing.

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Unlike traditional salsas this recipe contains cool and refreshing yogurt and mango. Try this salsa over fish, chicken or along side your favorite Mexican dish.

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Make a healthy dinner in minutes. We've made this version with leftover turkey and spiced things up with jalapenos. Try it with your favorite toppings.

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Looking for a new lunch idea? Try our Turkey and Bean Burrito, it makes a great packed lunch. With brown rice, beans and turkey, it's healthy and filling too!

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I tried my first fish taco in California. I enjoyed the taste but came up with a yogurt twist to add freshness to the grilled fish.

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Refreshing and good. Cast away those thick, hearty soups of winter and enjoy this cool and creamy creation.

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The flavors are amazing. Even better the next day. For a festive brunch, serve this casserole with poached eggs.

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The fontina, an easy melting cheese, combined with yogurt makes the filling incredibly rich and creamy. Fontina is a rich cheese, the tartness of the yogurt creates the perfect balance, of course you can also substitute with mozzarella or mild cheddar cheese if you prefer. Chile relleno is usually fried and filled with pork, this is a lighter version that's been baked and stuffed with shrimp.

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If slow cooking isn't your thing, this dish is just as easy when it's made on the stovetop. The cinnamon, raisins and olives in this dish are truly transformative—if you're not a fan of this classic Latin dish yet, you will be.

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Here's an updated version of "pastel de choclo," the classic corn and meat pie of South America. I'm not sure vegetables could be any more warming and hearty than they are in this casserole!

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This combination of sweetened milks drizzled over a basic white cake is perfect for delighting guests.

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Prepare to add "tostada night" to your weekly repertoire-these just might unseat tacos when it comes to preferred Mexican fare. Make the lime crema alone to drizzle over salads or grilled chicken.

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