Main Dishes

This is a delicious vegetarian choice for lunch or as an appetizer.

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Impress your friends with the coolest gazpacho this summer.

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Try our fantastic and low fat take on a traditional favorite. Buon appetito!

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A family recipe to be treasured and shared.

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Creamy polenta is a marriage made in heaven with our Zia Nina's Beef Bolognese Sauce.

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This dish gets its unique flavor for the mouth watering, aromatic dressing.

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A rustic dish with the unique and tasty combination of lobster and artichoke.

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By searing the scallops with dry spices you'll add more flavor to each bite. Top with tomato cilantro drizzle for a refreshing zest to the dish.

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Traditionally made with clarified butter and eggs, this healthy version of béarnaise was inspired by our friend, Chef Charlie Cicero of Anneke Jan's Restaurant in Kittery, Maine.

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Take your grits from drab to fab with this tasty recipe. It is quick and easy, making it the perfect dinner any night of the week.

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You'll love this creamy pasta, rich with artichoke and bacon flavor.

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A quick and easy recipe for sweet, tangy shrimp. Serve them up as a snack or enjoy them as part of a light dinner over salad and use the remaining marinade as dressing.

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The whole wheat pita and yogurt cheese make this a healthy Mediterranean pizza perfect for a quick and simple dinner or a tasty and satisfying hors d'oeuvre.

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