Leftover Thanksgiving Turkey Sandwich with Sweet Chili Yogurt Sauce
Here's a turkey sandwich with a twist: a creamy and spicy chili sauce. Do something new with those turkey leftovers!
Yields: 4 Servings
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Ingredients
| Turkey Sandwich | ||
|---|---|---|
| 1 | lb | of sliced turkey |
| 1 | c | of leftover roasted vegetables (chopped) |
| 1⁄2 | sliced red onion | |
| Favorite greens | ||
| Sweet Chili Yogurt Sauce | ||
| 1 | c | Stonyfield Organic Low Fat Plain Yogurt |
| 1⁄4 | c | cilantro (cleaned, picked and chopped) |
| 1⁄4 | c | mint (cleaned, picked and chopped) |
| 1 | pinch | cumin |
| 1 | tsp | lime juice |
| 1 | tsp | sweet chili garlic sauce |
| Salt and pepper to taste | ||
Directions
For the yogurt sauce, whisk together yogurt, cilantro, mint, cumin, lime juice, sweet chili sauce, and salt and pepper to taste. Set aside.
Assemble sandwich by stuffing the pitas with turkey, roasted vegetables, red onion and greens. Spoon in the pita generous amounts of sweet chili yogurt sauce and serve.
Nutrition Information
|
280
CALORIES
|
2.5g
TOTAL FAT
|
35g
PROTEIN
|
View Complete Nutrition Information
| Nutrition Facts | ||
|---|---|---|
| Amount Per Serving | ||
280
20
|
||
| % Daily Value* | ||
| Total Fat | 2.5g | |
| Saturated Fat | 0g | |
| Trans Fat | 0% | |
| Cholesterol | 80mg | |
| Sodium | 930mg | |
| Total Carbohydrate | 30g | |
| Dietary Fiber | 4g | |
| Sugars | 9g | |
| Protein | 35g | |
| Vitamin A | 70% | |
| Vitamin C | 15% | |
| Calcium | 15% | |
| Iron | 8% | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
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