This quick smoothie will help you beat the summer heat.
Gluten Free
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Here's a smooth way to cool down with the refreshing tastes of citrus and melon.
With important nutrients like protein, iron, potassium and fiber, this hearty, earthy soup is great for recharging and warming up after a winter workout.
By adding Açai fruit pulp, the fountain of youth is in your power. Açai is an antioxidant rich berry that grows wild in the Brazilian Amazon and is considered to be one of the top super foods in the world. Açai fruit pulp is found at organic and all natural food stores.
This warming blend of flavors and textures was created by Chef June Reznicoff.
This is the perfect side dish for a picnic or to give as a gift.
This combination of potatoes and parsnips is a sure crowd pleaser. Parsnips have a delicate sweet flavor and provide an excellent contrast to starchy taste of the potato.
The flavors are amazing. Even better the next day. For a festive brunch, serve this casserole with poached eggs.
Common ingredients from Mexican night are transformed into a summery entree salad that is sure to become a favorite. If you can't find queso fresco, use the same amount of shredded cheddar instead.
Summer means that both of these ingredients are in abundance. There is nothing quite like the sweet smell of a summer peach or the aroma of freshly-picked mint sprigs. Blended together, this smoothie is sure to please!
A delicious marinated salad. Enjoy as part of a healthy lunch served with a whole-wheat pita or chicken.
This is a delicious less than 5 minutes recipe that your family will love to share on a Sunday brunch at your home.
