A new name for decadence. These mouth watering brownies will satisfy the chocolate lover in you.
Desserts
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A creamy pie with a layer of chocolate that melts in your mouth.
A rich and luscious cake with a delectable icing.
A dense lemony cake with a golden shell and moist interior. It keeps well and is great toasted and served with frozen yogurt.
A sweet, moist cake that can be enjoyed any time of the day, breakfast, lunch or dinner!
As the weather gets warmer, everyone starts looking for ways to eat "lighter". Yogurt parfaits make a perfect brunch or dessert treat and will help to satisfy your sweet tooth. Try making these simple, yet impressive treats with any of your favorite seasonal fruits!
Don't be afraid of this sweet and savory combination of strawberries and fresh basil. The flavor is sure to delight AND surprise.
Even a novice baker can make this delicious, quick and easy cake. Use any crisp and tart apples, like Cortland or Macintosh.
For a holiday dessert that goes "whey" above and beyond, finish the meal with a delicious sweet potato pie! Similar to pumpkin pie, although more savory, this pie is excellent when topped with toasted pecans.
This bread pudding topped with a warm yogurt and honey sauce is delicious! You can substitute any leftover bread in place of cinnamon raisin bread. Challah bread also works well in this dish.
Using both yogurt cheese and lowfat cream cheese in place of traditional cream cheese helps to reduce the calories in this holiday favorite. The addition of chocolate, topped with fresh raspberries, makes for a simply "moo"velous dessert.
A dense and moist version of a pound cake, but still delicious and not "whey" too sweet. A perfect substitute for lady fingers in our Tiramisu.
Imagine crossing rice pudding with cheesecake. The end result would taste much like Pastiera! This rich and creamy bread can be used as part of the main course for a brunch or as a dessert.
