Banilla Tiramisu Parfait
A fun and easy dessert for kids.
Yields: 4 Servings
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Ingredients
| 1 | c | Stonyfield Organic Low Fat Banilla Yogurt |
| 1 | c | mascarpone cheese |
| 4 | bananas (diced) | |
| 3 | tbsp | sugar (optional) |
| 2 | tbsp | fresh lemon juice |
| whipped cream (garnish) | ||
| banana chips (garnish) |
Directions
In a bowl combine yogurt and mascarpone, whisk until smooth.
Sample the mixture before adding 2 tablespoons of sugar to taste.
In a separate bowl mix together bananas, 1 tablespoon of sugar and lemon juice.
Using 4 individual cups start by spooning half the diced bananas, then yogurt cream mixture, then bananas again and finish with a last layer of yogurt cream mixture.
Refrigerate for at least 2 hours.
Garnish with whipped cream and banana chips.
Nutrition Information
|
380
CALORIES
|
20g
TOTAL FAT
|
7g
PROTEIN
|
View Complete Nutrition Information
| Nutrition Facts | ||
|---|---|---|
| Amount Per Serving | ||
380
180
|
||
| % Daily Value* | ||
| Total Fat | 20g | |
| Saturated Fat | 13g | |
| Trans Fat | 0g | |
| Cholesterol | 65mg | |
| Sodium | 200mg | |
| Total Carbohydrate | 45g | |
| Dietary Fiber | 5g | |
| Sugars | 33g | |
| Protein | 7g | |
| Vitamin A | 15% | |
| Vitamin C | 20% | |
| Calcium | 15% | |
| Iron | 6% | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
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