This chowder recipe allows you to combine all of your favorite "fruits de mer", or fruits of the sea, for a chowder that is specific to your taste. This chowder does not include cod or other fish, but if you enjoy it, feel free to add it to the recipe.
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To stretch this dish to serve a crowd for just pennies more, try adding more pasta and chopped arugula. Pasta water stirred in at the end will help extend the sauce too!
A recipe that is delicious and simple to make.
A scrumptious hor d'oeuvres that is simple to make but elegant. Adding orange to the dressing gives it just the right punch of flavor.
When cut crosswise into wedges or slices, this flatbread makes for a stunning appetizer. Or, turn this dish into easy personal "pizzas" any night of the week. For smaller portions, just divide the dough into quarters and everyone's happy!
Ideal for warming body and spirit on a cold winter night, this has become one of our favorite meals. Serve with a toasted green salad and crusty bread.
With crisp vegetables, creamy avocado and sweet shrimp, this cool pasta salad is a meal in itself.
Take your grits from drab to fab with this tasty recipe. It is quick and easy, making it the perfect dinner any night of the week.
Chowder so rich you won't believe it's made with our Fat Free Stonyfield Greek Yogurt instead of heavy cream!
As the seasons change and the cooler weather sets in there’s nothing like a simple squash soup to warm your soul. This soup recipe is truly simple is a tested crowd pleaser- even your picky eaters will smile.
This is simply wonderful- it tastes like a rich gourmet dip prepared by a caterer! Serve with thin rye crackers or as a spread on pumpernickel or caraway bagels.
Here's a quick solution when you're not sure where dinner is coming from. If you don't have these exact ingredients on hand, use whatever cheese and green veggies are available. Dinner is served!
This is simply wonderful - it tastes like a rich gourmet dip prepared by a caterer! Serve with thin rye crackers or as a spread on pumpernickel or caraway bagels.
Introduce an old favorite to a new generation. This combination of a soft boiled egg and yogurt served with crunchy toast is simply delicious.
