American

It's delicious for brunch, afternoon snack, just about any time.

View Full Recipe

These muffins are yummy, but not super-sweet. Makes a great lunch treat for the kids.

View Full Recipe

This meal comes together in mere minutes and is perfect for hectic weeknights. To save yourself even more precious time, why not go ahead and double the recipe so you can enjoy this dish again for lunch later in the week?

View Full Recipe

I am on a huge soup kick at the moment. It's easy and I can make enough for a few meals. You can serve soup as a main meal or with a salad or sandwich. I've just dug up massive amounts of potatoes from my garden recently and thought what a great way to use them - make Potato Leek Soup.

View Full Recipe

Everyone loves potatoes au gratin and with the crunchy, crackle of Parmesan cheese this dish is always "moo-licious". Traditionally made with heavy cream, our yogurt makes this version a little lighter.

View Full Recipe

A dense and moist version of a pound cake, but still delicious and not "whey" too sweet. A perfect substitute for lady fingers in our Tiramisu.

View Full Recipe

It's usually a weekend when I find a little extra time for making something more than an ordinary ham sandwich for lunch. This sandwich is a rich and delicious complexity of hearty, fruity and nutty flavors. Be sure to use a fresh, hearty bread. -Meg

View Full Recipe

Made with a ginger snap crust, this cheesecake captures the essence of the holidays with every delicious bite.

View Full Recipe

Do you love all things pumpkin in the fall? Get your daily dose of pumpkin in these delicious cookies. Don’t feel guilty when you grab more than one!

View Full Recipe

Light and creamy, our Pumpkin Mousse will melt in your mouth.

View Full Recipe

Mindfully Frugal Mom
Nothing could be easier for a special brunch with friends or just a simple breakfast for the kids than overnight french toast. This version incorporates creamy pumpkin filling full of rich deliciousness from the Stonyfield Whipping Cream.

View Full Recipe

Everyone loves pancakes - especially when the weather gets cooler again in the fall. Made with pumpkin and cinnamon, these tasty pancakes are sure to please.

View Full Recipe

Sweet and nutty, these muffins make a nice finish to any dinner. If you have one left over, try it as a breakfast treat with your morning coffee.

View Full Recipe

A lighter version of this favorite autumn treat!

View Full Recipe

© Copyright 2011 Stonyfield Farm, Inc.