Capers and Dijon mustard give zip and zing to this simple dip. Use it to dip cut vegetables or spread on mild crackers.
American
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Yogurt tenderizes the fish in this recipe and gives it an unexpected taste. You can substitute any firm, white fish.
Steamed mussels are made extra-special with the tangy flavors of this yogurt dipping sauce.
The tanginess of the yogurt gives the perfect balance of flavor to Yukon gold potatoes and the chives add just the right look and a hint of mild herbs.
Cool, delicious strawberries and blueberries make a great summer parfait. Especially festive for the 4th of July weekend.
The flavor of this slaw is as good as its looks. Bright and colorful, this would be a great accompaniment to roasted or grilled chicken or any grilled dish with a little spice to it!
A delicious flavor combo that appeals to kids and adults alike.
A quick pan roast is a great way to cook lots of fish. You need a good sauté pan or cast iron skillet and an oven preheated to 450°. Try this same recipe with stripped bass fillet, salmon or cod.
An easy and crowd-pleasing homey dish with a yogurt twist.
Try our incredible smooth scrambled eggs. It's love at first bite, guaranteed.
This is a delicious less than 5 minutes recipe that your family will love to share on a Sunday brunch at your home.
Enjoy this tasty and crunchy turkey salad that is low in fat and calories. Plus it's a great way to use up that leftover turkey meat.
Relax and enjoy a delicious lowfat festive drink including yogurt. Your family and friends will ask for more.
