Surprise! This "shortcake" is not a dessert at all. With tomatoes so abundant in the summer (and in so many varieties), we thought we would do a twist on the classic strawberry shortcake. Enjoy this creative dish as an alternative to the standard garden salad.
American
Be the first to review
A perfect accompaniment to steak or chops. The yogurt and spice filling is just as tasty as old fashioned cheese, butter or sour cream fillings, but with a lot less fat. They are also nice with a salad for a light, yet filling meal.
Ripe peaches, with their high concentration of natural sugars, are an "udderly" delicious treat when grilled. Try this recipe at your next backyard barbeque
A delicious, seasonal coffee cake that's incredibly moist; thanks to yogurt!
French toast is an all-time favorite for kids and adults from all over. By using lowfat yogurt instead of sour cream you can get that same great taste, with far fewer calories!
Horseradish is a traditional favorite with a holiday roast. By substituting lowfat yogurt for mayonnaise, you are not only cutting calories and fat, you are adding "calci-yum" to your diet! So go ahead and have that second piece of pie this holiday!
For a holiday dessert that goes "whey" above and beyond, finish the meal with a delicious sweet potato pie! Similar to pumpkin pie, although more savory, this pie is excellent when topped with toasted pecans.
No matter what the event or who the audience is, warm, earthy mushroom caps with creamy spinach stuffing are always appreciated.
Even a novice baker can make this delicious, quick and easy cake. Use any crisp and tart apples, like Cortland or Macintosh.
The yogurt cheese in both the crisp crust and the creamy filling makes this homey, old-fashioned pot pie a protein-packed meal. Perfect for non-meat eaters and also a good vehicle for turkey leftovers.
A rich and luscious cake with a delectable icing.
