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Plain
organic low fat yogurt
“I love the cows,” says OV Farmer Lyle Edwards, one of our milk suppliers. “That’s why I farm.”
| Nutrition Facts | ||
|---|---|---|
1 container (170g)
| ||
1
| ||
| Amount Per Serving | ||
90
15
|
||
| % Daily Value* | ||
| Total Fat | 1.5g | 2% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | 0% |
| Cholesterol | 10mg | 3% |
| Sodium | 105mg | 4% |
| Potassium | 360mg | 10% |
| Total Carbohydrate | 11g | 4% |
| Dietary Fiber | 0g | 0% |
| Sugars | 11g | |
| Protein | 8g | 16% |
| Vitamin A | 2% | |
| Vitamin C | 0% | |
| Calcium | 25% | |
| Iron | 0% | |
| Vitamin D | 20% | |
| Thiamin | 6% | |
| Riboflavin | 20% | |
| Vitamin B6 | 4% | |
| Vitamin B12 | 15% | |
| Pantothenic Acid | 8% | |
| Phosphorous | 20% | |
| Magnesium | 6% | |
| * Percent Daily Values are based on a 2,000 calorie diet. | ||
Our Family Recipe
CULTURED PASTEURIZED ORGANIC LOW FAT MILK, PECTIN, VITAMIN D3.
CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI, AND L. RHAMNOSUS
