| 1 | c | pumpkin purée |
| 1 | c | Stonyfield Organic Low Fat Vanilla Yogurt |
| 1⁄2 | c | Stonyfield 2% Milk |
| 1⁄4 | c | maple syrup |
| whipped cream and ground cloves for garnish |
A healthy and satisfying ode to a sinful dessert.
| 1 | c | pumpkin purée |
| 1 | c | Stonyfield Organic Low Fat Vanilla Yogurt |
| 1⁄2 | c | Stonyfield 2% Milk |
| 1⁄4 | c | maple syrup |
| whipped cream and ground cloves for garnish |
Combine pumpkin, yogurt, milk and maple syrup in a blender and blend until smooth.
Divide between four glasses and top with a dollop of whipped cream and dust with ground cloves.