Kristin Schell

Since 2005, Kristin Schell has chronicled life around the kitchen table at The Schell Café. An avid cook, trained in a variety of kitchens throughout France, Kristin shares an eclectic mix of mostly healthy, easy to prepare recipes. She is passionate about real foods - preferably organic, supporting local farmers, eating in season and simple flavors.Connect with Kristin at The Schell Café and on Facebook and Twitter.