Lauren Kelly

Lauren Kelly is a recipe developer, food blogger and the staff Nutritionist at The Bar Method in Montclair, NJ where she offer workshops and individualized counseling. Lauren has written two cookbooks, The Everything Wheat-Free Diet Cookbook and The Greek Yogurt Cookbook. Lauren loves to share her healthy and delicious recipes using wholesome, fresh ingredients. Lauren practices live in Westfield, NJ with my husband and three small boys.